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Curry leaves are cultivated in different parts of extreme north and south India.
The western world is fast importing actively to Indian curry leaf for relishing tangy foodstuffs that are not too hot. The small and narrow leaves of Curry plant somewhat look like the leaves of the Neem tree; therefore they are also referred to as Karuveppilai translated to Black Neem leaf in Tamil and Malayalam, Karu or Kari meaning black, ilai meaning leaves and veppilai meaning Neem leaf.
In the Kannada language, curry plant is known as Kari Bevu and Karivepaku in Telugu, again translating to the same meaning Black Neem leaf. Curry tree is a small tree, growing m tall, with a trunk up to 40 cm diameter. The leaves are pinnate in shape, with leaflets; each leaflet is cm long and cm broad.
They are highly aromatic. The flowers are small white, and fragrant.
The small black, shiny berries are edible, but their seeds are poisonous. The leaves of Curry tree are highly valued as seasoning in South Indian and Sri Lankan cooking, much like bay leaves and especially in curries with fish or coconut milk.
In their fresh form, they have a short shelf life though they may be stored in a freezer for quite some time; however, this can result in a loss of their flavour. They are also available in dried form, though the aroma is much inferior. The leaves of Murraya koenigii are also used as an herb in Ayurvedic medicine.
The properties of Curry Plant include much value as an antidiabetic, antioxidant, anti-inflammatory, antimicrobial, hepatoprotective, anti-hypercholesterolemic and so on.
Curry Plant is found in almost all parts of India nowadays and the leaves are extensively used in culinary items. Curry leaf is one of my favourite spices, with its fern-like leaves that only need to be brushed against or gently touched to share their spicy aroma, with overtones of citrus and anise.
The scent is so refreshing, that it instantly tantalises the taste buds. An attractive, upright, branching tree growing metres although I have seen one much taller that seemed to be heading for heaven, as it was planted beside a two storey house.
Clusters of small, white fragrant flowers form in summer, followed by 1cm edible, shiny black berries. The curry leaf tree requires rich, well-drained soil in a warm, sheltered position, as it is a tropical to sub-tropical tree.
With regular watering during dry times, the tree will flourish. The tree will adapt to warm temperate areas, and if wishing to grow it in colder climates, keep it in a large pot and move it to a warm verandah in winter.
In cold areas the tree may go dormant in winter. Kadipatta Curry Tree or Sweet Neem leaf benefits The leaves of the curry tree can be for providing relief to pain caused by kidney stones. It can also help in cleansing the urinary tract, preventing bacterial infections.
Curry also has tonic properties and can be mixed with honey of buttermilk to create an herbal drink which can strengthen the digestive system. It can also help in treating dysentery and diarrhea. Curry leaves can also be applied externally on skin to serve as a treatment for minor skin infections and skin eruptions.
The leaves of the curry tree can also be made into juice and used as a treatment for eye disorders and for preventing cataracts.
The root and the bark of the curry plant also has medicinal properties. They can be ground into powder form and can be used for treating diabetes. It is important, however, that diabetic patients do not solely rely on this treatment and should always follow their doctor's instructions. The fruit of the curry plant is also edible and can be used for the effective relief and treatment of stings and bites of some poisonous creatures.
This information is intended only for residents of the All over the world.Without can not be used by it self, meaning that it has to be minimum one more condition included (all/at least one,etc) all: "fish", without: "bread", will search for verses that contains "fish" but NOT "bread".
Neem oil is the part of the Neem tree that is most discussed in online articles and in research reports.
Cold-pressed Neem oil is a dark brown oil, somewhat viscous, that . Neem oil is a natural byproduct of the neem tree.
The oil is harvested from the trees’ seeds and leaves. While it has been used as natural pesticide for hundreds of years, you’ll also find it in many products you use in your home, including. Neem (Azadirachta indica) is a tree in the mahogany family Meliaceae. It is native to India, Myanmar, Bangladesh, Sri Lanka, Malaysia and Pakistan.
It grows in tropical and semi-tropical regions. Find out what is the full meaning of NEEM on feelthefish.com! 'Not Even Epic Music' is one option -- get in to view more @ The Web's largest and most authoritative acronyms and abbreviations resource.
May 29, · The Neem tree bears the scorching heat of the sun all day. It is very bold as its leaves still remain green in spite of all the harshness of the weather.
The poetess wants man to follow the noble example of the Neem tree.